FIELD SALES MANAGER IN SWEETS & SAVOURIES

The Unit Manager is responsible for the overall operations, sales performance, customer satisfaction, inventory management, staff supervision, and profitability of the outlet & Stall sales. The role ensures smooth day-to-day functioning of the sweets, savouries retail unit while maintaining the highest standards of food quality, hygiene, and customer service.

Interested candidate shall forward your profile Whatsapp 63848 73848

Key Responsibilities Operations Management

• Oversee daily field & outlet operations and ensure smooth business functioning.
• Ensure availability of all sweets, savouries items and related products.
• Monitor opening and closing procedures of the outlet field sales.
• Ensure compliance with company SOPs, food safety, and hygiene standards.
• Coordinate with production and supply chain teams for timely stock replenishment.
• Sales & Revenue Management
• Team Management
• Customer Service
• Inventory & Stock Control
• Cash & Financial Management
• Quality & Compliance

Required Qualifications

• 2–3 years of experience in retail, food service, sweets, bakery, QSR, or restaurant operations.
• Prior experience managing a sweets and savouries outlet is preferred.
• Must 2 & 4-wheeler Driving known with license

Pay: ₹20,000.00 - ₹30,000.00 per month

Work Location: In person