Assistant Manager

Company Description Hotel Lakhdatar is a hospitality business located near Shyam Mandir on Lakhdatar Road in Khatoo, Rajasthan, India. The hotel serves guests visiting the local area, offering comfortable accommodations and personalized service.

As a growing establishment, Hotel Lakhdatar focuses on maintaining high standards of guest satisfaction, cleanliness, and operational efficiency. Team members are encouraged to contribute ideas that enhance the guest experience and support smooth day-to-day operations. The work environment values reliability, collaboration, and a strong commitment to service.

Role Description

The Assistant Manager role at Hotel Lakhdatar is a full-time, on-site position based in Pali.

The Assistant

Manager supports overall hotel operations, including supervising front desk activities, coordinating housekeeping, and assisting with food and beverage services. This role involves monitoring guest check-in and check-out processes, handling guest inquiries or concerns, and ensuring that service standards are consistently maintained.

The Assistant

Manager helps manage staff schedules, assists in training team members, and supports inventory and vendor coordination. Additional responsibilities may include basic reporting on occupancy and revenue, implementing hotel policies, and promoting a safe and welcoming environment for guests and staff.

Qualifications

• Experience in hotel or hospitality operations, including front office, housekeeping coordination, or guest services.
• Strong organizational and time-management abilities to handle multiple tasks and support daily hotel activities.
• Effective communication and interpersonal skills for interacting with guests, colleagues, and vendors.
• Basic understanding of hotel billing, reservations, and record-keeping; familiarity with hotel management software is an advantage.
• Ability to lead and support a diverse team, provide constructive feedback, and assist in staff training.
• Problem-solving skills and a customer-focused mindset to address guest issues promptly and professionally.
• Flexibility to work shifts, weekends, and holidays as required in hotel operations.
• Preferred: prior experience in an assistant manager or supervisory role, and a diploma or degree in hospitality management or a related field.