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Westin College of Hotel Management Vijayawada

Faculty in Food and Beverage Service

Westin College of Hotel Management Vijayawada

Vijayawada, Andhra Pradesh, India
Full-Time
Posted 3 days ago

Opens the application on in.linkedin.com

Job Description & Responsibilities

Department: Hotel Management

Reporting To: Head of Department / Principal

Key Responsibilities

  • Teach theoretical and practical subjects related to Food & Beverage Service.
  • Conduct training in restaurant service, bar operations, room service, banquet service, and guest handling.
  • Demonstrate table setting, order taking, menu knowledge, service techniques, and billing procedures.
  • Prepare lesson plans, teaching notes, practical schedules, assignments, and assessment records.
  • Maintain the F&B laboratory, equipment, glassware, crockery, cutlery, and stock registers.
  • Conduct internal examinations, practical assessments, and student performance evaluations.
  • Train students in grooming, communication, professional etiquette, and hospitality standards.
  • Organise theme lunches, food festivals, mock restaurants, and hospitality events.
  • Guide students for internships, campus interviews, competitions, and placements.
  • Maintain attendance, academic records, lesson completion reports, and student progress reports.
  • Participate in admissions, examinations, inspections, institutional events, and departmental activities.
  • Ensure discipline, safety, hygiene, and professional conduct during practical sessions.
  • Undertake additional academic or administrative responsibilities assigned by the HOD or Principal.

Required Qualifications

  • Bachelor’s or Master’s Degree in Hotel Management/Hospitality Management from a recognised institution.
  • Minimum 2–3 years of hotel industry or teaching experience, preferably in the Food & Beverage Service department.
  • Strong practical knowledge of restaurant, banquet, bar, and room-service operations.
  • Good communication, presentation, classroom-management, and student-handling skills.
  • Knowledge of computers, PowerPoint presentations, and academic documentation.

Preferred Competencies

  • Professional grooming and service etiquette.
  • Leadership and team-management ability.
  • Industry-oriented teaching approach.
  • Ability to conduct practical demonstrations independently.
  • Commitment to student development, discipline, and placement readiness.

Salary : For Selected candidate with required criteria it would be as per present Industry Standards.

between 35K to 40 K .

Required Skills

Leadership

Job Details

Employment TypeFull-Time
Work ModeOn-Site
Experience2 – 3 years
Positions1

Posted by

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Posted on:

26 Oct 2026

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